Latest News

An Aussie doco about a Scottish porridge competition is winning hearts  Australian Broadcasting Corporation

The Golden Spurtle  Eye For Film

The Golden Spurtle Serves Up Warmth, Whimsy, and a Dash of Australia  thecurb.com.au

Breakfast snack sold in supermarkets recalled over 'mouse contamination'  Yahoo News UK

‘The Golden Spurtle’ review: Nourishing doc on a Scottish porridge-making championship  Screen Daily

Why the Food in Pixar’s ‘Turning Red’ Looks So Good  Eater

Not Your Dickensian Bowl of Porridge (Published 2018)  The New York Times

What "Shang-Chi and the Legend of Ten Rings" gets right about Chinese food  salon.com

These fictional Thanksgivings aren't stuffed with holiday cliches  San Francisco Chronicle

In the kitchen with Kiki – We whip up some Ghibli-inspired rice porridge  SoraNews24

Even Stone Age people burned their porridge, 5,000-year-old food-scorched clay pot reveals  Live Science

The 11 Best Food Scenes in Disney Movies  Bon Appétit

This competition is like the Olympics, but for porridge  The Nightly

Disney’s Mulan Watch Party Menu – Kingdom Kitchen Series  The Kingdom Insider

Argylle  film-authority.com

Inside the World of Competitive Porridge Making  Eater

Kristen Rasmussen finds comfort in a bowl of porridge  San Francisco Chronicle

Popular breakfast item recalled after mice contamination concerns  Yahoo News UK

Popular UK porridge brand issues recall over mice contamination fears  The Independent

How Warner Bros. Tweaked ‘The Lego Movie’ for Foreign Audiences  TheWrap

Goodbye Christopher Robin review – Winnie the Pooh's hunny pot joylessly stirred  The Guardian

Thailand's cooling rice dish to beat the heat  BBC

Goldilocks teams up with axe-wielding bears in trailer for horror revamp  NME

This startup turns trash into designer objects — which have been featured in Vogue  CNBC

The Art of Cantonese-style Porridge: Mui Kee Congee  MICHELIN Guide

Popular porridge brand recalls products over possible mouse contamination  Female First

Leprechaun vs. Gnome: Battle of the littlest  Star Tribune

The Art Of Cantonese-style Porridge: Mui Kee Congee  MICHELIN Guide